Non dairy whipping cream is one of the most comfortable & easiest frostings you will find anywhere! No pre-work, no preparations, strain free, requires less energy, very quick, tastes excellent and the plain taste of it makes it blend brilliantly with other flavours, low in calories & lighter in taste.

In this online course you will learn to free hand frost a real cake clean, cut and carve neat, mastering you with a skill for life

* Understanding a Cake & Baking tips to bake a ‘Frosting Friendly’ Cake
* Introduction to cake frosting tools & equipment, you will learn to choose & select the right tools for you to make frosting easy and simple
* Understanding the Cake ratios
* Torting, Layering, Cutting and Carving a real cake
* Understanding browning/caramelisation effect
* Soaking & Filling a cake understanding ratios
* Understanding Non Dairy Whipping cream/Whip Topping
* Best methods for whipping
* Working in time & Controlling Temperatures for different climate & weather conditions
* Frosting a cake, Managing Crumbs
* Structuring, Understanding Cream Textures & Consistencies
* Storing & Reusing Whipped Cream
* Finishing a flawless smooth and shiny sphere cake
* This is a cake decoration class only, baking is not involved

• Device: Watch the lectures on your Computer or Android (Android mobile phones and Tabs). The product can be used only on two devices. i.e the first two devices that you 'log in', will be registered and lectures can be viewed only through those registered devices. 
• Validity: You will have 365 days of course access once you purchase
• Views: You can watch all the lectures an unlimited number of times until the validity ends.
• PAUSE/ PLAY/ CLOSE/ OPEN the lecture any number of times.
• Language: English

*Courses are non-refundable